RV RECIPES
Browse Through 100's
Of Tasty Recipes.
Home » , , , , » Chicken and Black Bean Nachos

Chicken and Black Bean Nachos

Written By RV Recipes on Tuesday, December 10, 2019 | December 10, 2019

Chicken and Black Bean Nachos Recipe

This Chicken and Black Bean Nachos recipe, was sent in by an anonymous user of our recipe website.

These Chicken and Black Bean Nachos are also the perfect crowd pleaser if you have friends popping over for a meal.

Enjoy!

INGREDIENTS

3 1/2 c. shredded rotisserie chicken
1 c. red enchilada sauce
1/2 small onion, chopped
1 c. fresh corn kernels (from 2 ears corn)
1 (15-ounce) can black beans, rinsed
12 ounces pepper-Jack cheese (about 3 cups), divided
Kosher salt and freshly ground black pepper
8 ounces tortilla chips
Fresh cilantro and lime wedges, for serving


METHOD

1. Set up grill for indirect cooking and heat to medium. Toss together chicken, enchilada sauce, onion, corn, beans, and 8 ounces cheese in a bowl. Season with salt and pepper.

2. Tear six 12-inch squares of aluminum foil. Place one-sixth of chips, chicken mixture, and remaining cheese on one end of a piece of foil, leaving a 3-inch border. Fold foil over filling to create a packet and crimp edges to seal. Repeat with remaining foil, chips, chicken mixture, and cheese.

3. Grill packets over indirect heat until cheese is melted and chicken is warmed through, 6 to 10 minutes. Transfer packets to plates and carefully open. Top with cilantro and serve with lime wedges alongside.


Do you have favorite recipe you like to cook on the road? Why not send it in to be featured on our RV Recipe website, if it gets popular enough, it might just make our quarterly cookbook Email Us
Photos are a serving suggestion only and may not be an exact representation of the recipe above.

SHARE

About RV Recipes

0 comments :

Post a Comment

Like this recipe? Have you made it before? Let us know what ya think!