Written By RV Recipes on Tuesday, June 11, 2019 | June 11, 2019
The humble Pea And Ham Soup recipe..I am sure everyone has a family recipe for this, but in the interest of covering as many recipes I can, here it is.
It's an easy one to throw together, be it a slow cooker, or cast iron pot/dutch oven and cook over a camp fire.
1 large container of chicken broth
1 package of dried split peas
3 stalks of celery, diced
1 diced onion
Ham bone or other odds and ends from a ham
Seasoning to taste
1. Add all ingredients into a pot.
2. Bring to a boil.
3. Simmer for at least three hours, or until ham is easily broken apart with fork and soup has a consistent texture.
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Photos are a serving suggestion only and may not be an exact representation of the recipe above.