Here's an Oatmeal Waffles recipe for you try, the method below speaks about using a powered waffle maker, but you can also use a cast iron waffle maker for around the fire.
1-1/2 cups all-purpose flour
1 cup quick-cooking oats
3 teaspoons baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
2 large eggs, lightly beaten
1-1/2 cups whole milk
6 tablespoons butter, melted
2 tablespoons brown sugar
Assorted fresh fruit and yogurt of your choice
1. In a large bowl, combine flour, oats, baking powder, cinnamon and salt; set aside. In a small bowl, whisk eggs, milk, butter and brown sugar. Add to flour mixture; stir until blended.
2. Pour batter into a lightly greased waffle maker (amount will vary with size of waffle maker). Close lid quickly. Bake according to manufacturer's directions; do not open during baking. Use fork to remove baked waffle. Top with fresh fruit and yogurt.
Tip: Use a cast iron waffle maker like the one pictured below, to make these over a camp fire.
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Photos are a serving suggestion only and may not be an exact representation of the recipe above.